BoomerJacks Casa Linda Server in Dallas (Casa Linda), Texas

Summary of Responsibilities:

• Obtain a Food Handler’s Permit

• Obtain a TABC Certification

• Must be able to wear the proper uniform as policy describes throughout entire shift.

• Have a thorough knowledge of our restaurant

• Must be able to use Point of Sale Computer system to ring in order

• Must be able to count change to guests and perform cash handling functions.

• Must have basic computer skills for use of online scheduling system

• Deliver professional, courteous, and efficient service to our Guests

• Greet Guests and build rapport by asking questions and initiating conversation

• Offer suggestions by using suggestive selling techniques (daily specials, cocktails, appetizers, entrees, desserts, and after dinner beverages)

• Follow the established table service procedures(6 steps of service)

• Pre-bus and maintain tables

• Complete assigned side work and duties

• Present Guests their check and settle payment

• Practice teamwork by helping co-workers

• Train and guide other Servers as requested by your Manager

• Any other tasks assigned by the manager on duty.